INGREDIENTS

Below are the ingredients used in the products for sale from our online shop:

SAUSAGES

FARMHOUSE PORK: Pork 75%, Water, Rusk, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

PORK, APPLE & SAGE: Pork 75%, Apple Juice, Rusk, Dried Apple 2.5%, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

HAMPSHIRE HERBY: Pork 75%, Water, Rusk, Salt, Parsley, Sage, Rosemary, Thyme, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

SWAY 2000: Pork 75%, Water, Rusk, Salt, Wheatflour, Triphosphate, Dextrose, Sage, Preservative E221, Spices, Garlic, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

PORK & GARLIC: Pork 75%, Water, Rusk, Salt, Dried Garlic, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

PORK & LEEK: Pork 75%, Water, Rusk, Dried Leek 1.25%, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

BROCKENHURST BANGER: Pork 75%, Ringwood Bitter Ale, Rusk, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

PORK & CRACKED BLACK PEPPER: Pork 75%, Water, Rusk, Salt, Wheatflour, Black Pepper, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

PORK & SWEET CHILLI: Pork 70%, Water, Rusk, Salt, Sugar, Fructose, Dried Red Peppers, Spices, Stabiliser E451, Sunflower Oil, Tomato Powder, Preservative E221, Garlic Powder, Flavourings, Antioxidant E300, (17.5% fat)

MERGUEZ: Beef 48%, Lamb 32%, Water, Rusk, Spices, Salt, Raising Agent E503, Spices Salt, Wheatflour, Sugar, Herbs, Yeast Extract, Stabiliser E451, Flavourings, Chilli Powder, Preservative E223, Sunflower Oil (20% Fat)

LAMB& ROSEMARY & GARLIC: Lamb 75%, Pork, Water, Rosemary, Garlic Powder, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (22 % fat)

PORK, OAK SMOKED BACON & CHESTNUT: Pork 65%, Smoked Bacon 10%, Chestnut Puree 9%, Water, Rusk, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

THE VERY HOT DOG: Pork 75%, Water, Rusk, Salt, Chilli Powder, Peppers, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

FOREST VENISON SAUSAGES: Venison 70%, Pork 5%, Water, Rusk, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (15% fat)

CHICKEN, SUN DRIED TOMATO & BASIL: Chicken 80%, Sun Dried Tomato Paste 8%, Pork, Water, Salt, Basil, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

WILD BOAR: Wild Boar 55%, Pork 35%, Water, Apple Juice, Dried Apple3.7%, Salt, Wheatflour, Triphosphate, Dextrose, Preservative E221, Spices, Flavourings, Antioxidant E300, Trisodium Citrate, Colour E120. (17.5% fat)

GLUTEN FREE FARMHOUSE PORK: Pork 80%, Water, Salt, Triphosphate, Flavour Enhancer, Preservative E221, Lemon, Spices, Dextrose, Antioxidant E300. (17.5% Fat)

VEGETARIAN CHEESY LEEKY: Vegetarian Cheddar Cheese 37.5%, Water, Breadcrumbs, Eggs, Dried Leek, Parsley, Chives, Onions, Salt, Spices.

STUFFINGS

SUN DRIED TOMATO, ROSEMARY & PEPPERCORN WHOLEMEAL STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Sundried tomato 10%, Onion 7%, Garlic 4%, Green Peppercorn 3%.

GARLIC & HERB WHOLEMEAL STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Dried Garlic 7%, Onion 4%, Mixed Herbs 2%, Dried Parsley.

APRICOT & ALMOND WHOLEMEAL STUFFING: Wholemeal Breadcrumb (Wheatflour, Salt, Yeast), Dried Apricot 12% (preservative:sulphurdioxide), Dried Almonds 7%, Dried Onion Flake 4%, Mixed Herbs.

SAGE, RED PEPPER & SHALLOT STUFFING: Wholemeal Breadcrumb (Wheatflour, Salt, Yeast), Dried Red Pepper7%, Dried Shallot 7%, Mixed Herbs.

CRANBERRY & ORANGE STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Dried Cranberries 9% (sugar, sunflower oil), Orange Peel 9% ( preservative:sulphur dioxide, glucose/fructose syrup), chestnuts7%, Dried Onion Flake 3%, Mixed Herbs

PARSLEY & THYME STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Dried Thyme 4.3%, Dried Onion Flake 2.5%, Dried Parsley 2.5%.

SAGE & ONION STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Dried Onion Flake 11%, Dried Sage 2%

PLUM & GINGER STUFFING: Wholemeal Breadcrumbs (Wheatflour, Salt, Yeast), Dried Plum 14% (preservative:potassium sorbate), Dried Ginger 2%, Dried Onion Flake 2%, Vegetable Oil, Mixed Herbs.